Dark Chocolate Mini Bundt Cakes

Name: Decadent Dark Chocolate Mini Bundt Cakes
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 8 mini bundt cakes
Ingredients: 2 cups all-purpose flour; 2 cups sugar; 3/4 cups dark cocoa powder; 2 teaspoons baking soda; 1 teaspoon baking powder (aluminum-free); 1 teaspoon Himalayan salt; 1 cup liquid *whey (can be substituted for buttermilk); 1/2 cup coconut oil; 2 large eggs; 2 teaspoons pure vanilla extract; 1 cup Starbucks Breakfast Blend coffee

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Dark Chocolate Mini Bundt Cakes

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